Recipe Orange wine

Preparation time:

20 min + 24h de repos

Difficulty:

Community rating:

Ingredients

Number of persons: Plusieurs

Pour the powdered sugar, dry white wine and alcohol into the jar. Close and let the sugar dissolve 24 hours by waving moderately from time to time.
The next day, brush, wash and dry the oranges and lemons. Cut them in 2, then in half-rounds and put everything in the jar with the cinnamon stick and the vanilla pod.
Close and let macerate in a cool place and out of light for 8 weeks. Shake once a week.
Transfer the bottle preparation using a funnel by filtering it through a fine cloth. Fog and wait another 15 days before tasting fresh as an aperitif or digestive.

Bonjour. Quelle eau de vie ? Dans certaines recettes on parle de vodka. Qu en pensez vous? Merci 😊 😊

je rajoute badiane clou de girofle à la canelle vanille plus subtil
Que des compliments au goût!

J’adore cette recette ! Elle vaut 5 étoiles !!!