Recipe Played pear/apricot compote

1. Wash, peel, remove the nuclei and cores then cut the fruit into small pieces.
2. Cook the fruits, sugar and honey over medium heat until you get the desired consistency. Stir regularly.
3. Immediately pour the compote into the jars Le Parfait Up to 2 cm from the edge, and proceed to heat treatment for 45 minutes at 100 ° C.

Converse the small pots in your cupboards. From 5 months, baby can eat with a spoon and can eat pieces from 6 months (if he refuses to eat, put milk in the compote can be a good idea). And don't forget to prepare jar labels to recognize baby meals and date the recipe.