Recipe Compote of vine peaches and royal apples canned gala

Im September treffen kleine, feste und saftige Royal-Gala-Äpfel auf kleine, süße Weinpfirsiche, die schon lange auf sich warten lassen. Das kann nur ein gutes kleines Rezept ergeben! Damit Ihre kleinen Terrinen das alles können.

Compote de pêches de vigne et pommes Royale Gala en conserve
Preparation time:
35 Min
Heat treatment time:
45 Min
Shelf life:
12 Monate
Difficulty:
Community rating:

Ingredients

Number of persons: Terrinen Der perfekte Super 125
  • 6 Weinpfirsiche
  • 6 Royale Gala-Äpfel
  • 60 g Zucker
  • 1 Päckchen Vanillezucker

Recommended products

We recommend: Le Perfect Super Terrines > Terrine - 350 (Durchmesser: 85)

Preparation

  1. Wash, peel the fruit and cut them into large cubes.
  2. In a saucepan, arrange the fruit cubes then add half the sugar and the sachet of vanilla sugar. Add 20 cl of water and bring everything to a boil. Once at a boil, add a lid to the pan and cook over low heat for about 15 minutes.
  3. Once cooked, mix the fruit cubes using a hand blender and add the other half of sugar. Mix.
  4. Fill the terrines Le Parfait Super 125. Close the terrines and immediately proceed to the heat treatment, 45 min at 1200 ° C.

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