Make a canned dessert is possible: here are the "house" tips Le Parfait

No meal completed without a good dessert recipe! And to make a dessert is simple with Le Parfait And his "home" tips. So hop, finished dragging hours in the dessert department which is increasingly extended to buy ready-made: today, making a homemade dessert is a hymn to the well-eat!

Are your favorite desserts more and more expensive? Tired of buying ready? Make them yourself! Not only is the financial gain undeniable, but in addition the recipes for homemade desserts are more natural and dietary, because often without added sugar. In addition, the conservation time thus spends a few days in the fridge for several months in your cupboards.

The possibilities are multiple, a compote, a marbled cake, a jam to associate with a white cheese or yogurt, apple dessert or other fruit. Syrup fruits to consume alone or with a scoop of ice. Find all these possibilities in The Recipes section. And what a pride to be able to chant: "I did it! »»

Consult our sections:
How to do your preserves?
How to make your jams?
Dessert recipes Le Parfait
Products Le Parfait

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