Recipe Orange carrots - Master'Classes Le Parfait

Ingredients
Preparation
We find ourselves today in a Master'Classe Le Parfait In collaboration with the Lycée Hôtelier Jeanne and Paul Augier to discover a tasty and seasonal recipe! 🧡
Also find the first recipe for the video, the gluten -free vegan terrine, just here: https://www.leparfait.com/fr/blogs/recette/terrine-vegan-masterclasses-le-parfait
To your stoves! 🍴
To subscribe to the chain and not miss the next master'classes it is here: www.youtube.com/@leparfafafetv
Filming: JPDP Films
Production Director: Joëlle Valla
Student: Orla Watson
Chef: Remy Lesage
Thanks to the entire teaching team of the hotel school Jeanne and Paul Augier