Recipe Milk chocolate blondie
Preparation time:
20 min
Heat treatment time:
1h30
Ingredients
Number of persons: 4
Preparation
- Preheat the oven to 170 ° C.
- In a bowl, get the softened butter and sugar vigorously.
- Add the egg, flour and yeast. Mix.
- Add the pre -cut milk chocolate chocolate chips. Mix.
- Grease, flour and fill the terrines half.
- Bake the open terrines, taking care to remove the orange washer. Cook for 15 minutes at 170 ° C.
- Return the washer in place then perform the heat treatment at 100 ° C for 1:30.
APPTIA recipe for Le Parfait.