Recipe Orange carrots - Master'Classes Le Parfait

Carottes à l'orange - Master'Classes Le Parfait
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Ingredients


  • 900g de carottes
  • 2 tranches d'orange
  • 1 cuillère à café de poivre noir en grain
  • 20g de sel
  • de l'eau

Recommended products

We recommend: TERRINE LE PARFAIT "SUPER"

Preparation

We find ourselves today in a Master'Classe Le Parfait In collaboration with the Lycée Hôtelier Jeanne and Paul Augier to discover a tasty and seasonal recipe! 🧡

Also find the first recipe for the video, the gluten -free vegan terrine, just here: https://www.leparfait.com/fr/blogs/recette/terrine-vegan-masterclasses-le-parfait

To your stoves! 🍴

To subscribe to the chain and not miss the next master'classes it is here: www.youtube.com/@leparfafafetv

Filming: JPDP Films

Production Director: Joëlle Valla

Student: Orla Watson

Chef: Remy Lesage

Thanks to the entire teaching team of the hotel school Jeanne and Paul Augier

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